Pollo Agli Aromi

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 1/2 lbs chicken pieces
• 4 tablespoons olive oil
• 1/2 cup dry wine
• 4 tablespoons wine vinegar
• 4 cups broth
• sage, to taste
• garlic, to taste
• marjoram, to taste
• lemon juice
• salt, to taste

Recipe

• 1 combine the herbs with 2 tblsp of olive oil and lemon juice.
• 2 pour over chicken, coating the pieces completely.
• 3 marinate for at least two hours.
• 4 drain, reserving the marinade.
• 5 brown the chicken in a pot with the rest of the olive oil.
• 6 filter the marinade.
• 7 when the chicken is browned, sprinkle the wine over it and keep cooking.
• 8 when the wine is evaporated, add the filtered marinade.
• 9 continue cooking, adding the broth a few tablespoons at a time.