Michigan Sauce Southern Style
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 20
- 2 lbs extra lean ground chuck (may substitute ground turkey)
- 1 cup heinz ketchup
- 1 onion, finely diced
- 2 garlic cloves, minced
- 2 teaspoons cumin
- 5 tablespoons chili powder
- 1/2 teaspoon cayenne pepper (more or less to taste)
- salt
Recipe
- 1 put all ingredients into a pot and mix together well as it cooks on medium heat.
- 2 the meat and ketchup being mixed prior to cooking prevents the meat from clumping and gives the best chili texture. this can also be cooked in a crock pot.
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