Sesame Dijon Chicken
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 6 boneless skinless chicken breast halves
- 1/4 cup sesame oil
- 1/4 cup butter, melted
- 2 tablespoons dijon mustard
- 1 1/4 cups soft breadcrumbs
- 1/3 cup flour
- 1/3 cup sesame seeds
- 1 teaspoon salt
- 1 teaspoon paprika
- 3/4 teaspoon pepper
Recipe
- 1 place a chicken breast in a heavy zip lock bag and with a meat mallet, or rolling pin, flatten to 1/4 inch thickness. repeat with all the chicken.
- 2 in a small bowl, blend the oil, butter and mustard.
- 3 combine the breadcrumbs and the next 5 ingredients in a shallow dish, stirring well.
- 4 dip the chicken first in the oil/mustard mixture then dredge in the seasoned breadcrumbs.
- 5 place breasts on a baking sheet covered in parchment paper or aluminium foil, lightly oiled.
- 6 bake chicken at 375 degrees for 20 minutes or until coating is golden.
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