Roasted Sausages, Peppers And Potatoes

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb italian sausage
• 2 bell peppers, cut in 1-in . strips
• 1 (20 ounce) bag red potatoes, wedges
• 1 tablespoon olive oil
• 1 teaspoon chopped garlic
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/3 cup pitted kalamata olive

Recipe

• 1 position racks to divide oven into thirds.
• 2 heat oven to 500ºf.
• 3 you’ll need 2 large rimmed baking sheets lined with foil (for easy cleanup).
• 4 divide sausages, peppers and potatoes between pans; toss with oil, garlic, salt and pepper.
• 5 roast 10 minutes.
• 6 toss; switch position of pans.
• 7 roast 10 more minutes until sausages are cooked.
• 8 cut sausages into slices; toss with potatoes, peppers and olives.
• 9 sprinkle with parsley.