Quick And Easy Oven Stew
Total Time: 3 hrs 45 mins
Preparation Time: 15 mins
Cook Time: 3 hrs 30 mins
Ingredients
- Servings: 4
- 3 lbs beef stew meat or 3 lbs beef, cubed
- 4 celery ribs, chopped
- 1 medium onion, chopped
- 10 carrots, chopped
- 6 medium potatoes, cut into 1 inch cubes
- 1 (14 ounce) can tomato sauce
- 2 tablespoons worcestershire sauce
- salt & freshly ground black pepper, as needed
Recipe
- 1 preheat oven to 325 degrees f. spray a large casserole dish with non-stick spray.
- 2 add beef, celery, onion, carrots, potatoes, tomato sauce, and worcestershire sauce. season with salt and pepper. cover tightly and place in oven.
- 3 bake for 3 1/2 hours. remove, let stand for 10 minutes.
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