Mexican Casserole

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 20
• 3 1/2 lbs hamburger
• 1 large onion, chopped
• 1 tablespoon garlic powder
• 1 tablespoon lawry's seasoned salt
• 1 tablespoon black pepper
• 1 tablespoon worcestershire sauce
• 20 flour tortillas
• 3 (1 ounce) packets taco seasoning
• 1 (10 ounce) can enchilada sauce
• 2 (16 ounce) cans refried beans
• 2 (16 ounce) jars salsa (hot or mild)
• 1 (16 ounce) package grated monterey jack cheese

Recipe

• 1 preheat oven 350.
• 2 saute hamburger and onion in pan. season with garlic powder, seasoned salt, pepper, and worcesterhsire sauce. when meat is cooked, drain off fat, then mix in taco seasoning.
• 3 pour thin layer of enchilada sauce in bottom of 9x13 baking pan. cover with one layer of tortillas.
• 4 in a bowl, mix small amount of enchilada sauce with refried beans (to make smooth). spread layer of refried beans mixture on top of tortillas.
• 5 add layer of hamburger mixture, then salsa, then grated cheese.
• 6 start all over again with another layer of torillas. end with tortillas and cheese on top.
• 7 bake at 350 for 35 minutes.