Skillet Taco Mac N Cheese

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 (10 ounce) boxes kraft macaroni and cheese, prepared as directed
• milk
• butter
• 1 lb ground beef or 1 lb ground turkey
• 2 (15 ounce) cans diced tomatoes, undrained
• 1 (8 ounce) can whole kernel corn (drained)
• 1 small onion, diced
• 1 stalk celery, diced
• 4 tablespoons taco seasoning
• 1/2 cup milk (for macaroni and cheese preparation)
• 1/2 cup butter (for macaroni and cheese preparation)
• sour cream (optional)

Recipe

• 1 heat water for macaroni.
• 2 while water heats, dice onion and celery.
• 3 in large skillet, cook ground beef, onion and celery until meat is no longer pink.
• 4 add tomatoes (with liquid), corn, and taco seasoning to meat mixture and let simmer.
• 5 while meat simmers, prepare mac and cheese as directed.
• 6 combine meat mixture with mac and cheese, mixing well.
• 7 serve with sour cream.