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Friday, February 27, 2015

Roast Chicken

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

  • Servings: 4
  • 1 whole chicken
  • 1 stalk celery
  • 1 sweet apple (cored)
  • 2 cloves garlic
  • olive oil
  • salt
  • pepper (cracked, if wanted)

Recipe

  • 1 wash and dry chicken.
  • 2 pour olive oil onto one hand and coat all of the chicken.
  • 3 season with salt and pepper.
  • 4 place in roaster.
  • 5 cut celery into half inch chunks and apples into eights.
  • 6 place half of celery and half of apple pieces into chicken cavity.
  • 7 place other half around chicken in roaster.
  • 8 slice garlic cloves into slivers.
  • 9 place half of them under the chicken skin in various places.
  • 10 place other half either on top of the chicken skin or around the chicken.
  • 11 place in oven at 350f and baste every half hour or so.
  • 12 depending on size of chicken, roasting time will be hour and a half to three hours.
  • 13 if wanted, add a few sprigs of fresh rosemary in and around the chicken.

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