Maple-glazed Turkey Drumsticks

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• Servings: 2
• 1/4 cup maple syrup
• 2 teaspoons hot mustard
• 1 tablespoon worcestershire sauce
• 1/2 teaspoon salt
• 1/8 teaspoon cayenne pepper
• 2 (1 1/4 lb) turkey drumsticks, rinsed and patted dry
• 1/2 teaspoon fresh ground pepper
• 1 medium onion, sliced 1/4 inch thick
• 2 tablespoons unsalted butter, cut into pieces

Recipe

• 1 preheat oven to 400°f combine maple syrup, mustard, worcestershire sauce, 1/4 teaspoon salt, and cayenne in a small bowl and set aside.
• 2 season the turkey legs with the remaining salt and the fresh-ground pepper.
• 3 place the onions on the bottom of a roasting pan and put the turkey legs on top.
• 4 dot the turkey with butter and roast for 30 minutes.
• 5 brush turkey legs with the prepared sauce and reduce oven temperature to 325°f continue to roast, basting with the sauce every 20 minutes, until meat is very tender -- about 90 more minutes. serve hot or at room temperature.