Slow Cooker Mexican Beef Stew

Total Time: 9 hrs 5 mins Preparation Time: 5 mins Cook Time: 9 hrs

Ingredients

• Servings: 6
• 2 lbs stewing beef
• 1 (28 ounce) can diced tomatoes, undrained
• 1 cup frozen pearl onions
• 1 teaspoon chili powder
• 1 (1 1/4 ounce) package taco seasoning mix
• 1 (15 ounce) can black beans, drained and rinsed
• 1 (11 ounce) can mexicorn

Recipe

• 1 in a 4 quart slow cooker, mix beef, tomatoes, frozen onions, and chili powder.
• 2 cover, cook on low for 9-11 hours.
• 3 stir in taco seasoning mix, beans and corn.
• 4 increase to high and cook 30 minutes, covered.