Mom's Shish-ka-bob/meat Marinade

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 2
• 2/3 cup vinegar
• 1/2 cup soy sauce
• 2 tablespoons minced ginger or 1 teaspoon ground ginger
• 2 tablespoons olive oil
• 2 tablespoons toasted sesame oil
• 2 large garlic cloves, minced
• 2 teaspoons hot red pepper sauce (optional)
• chopped green onion

Recipe

• 1 combine all ingredients in a bowl or plastic ziploc. add meat and marinade in refrigerator for up to 24 hours.