Slow Cooker Kielbasa And Beer

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• Servings: 16
• 2 lbs kielbasa, cut into 1 inch pieces
• 12 fluid ounces beer
• 1 (20 ounce) can sauerkraut, drained

Recipe

• 1 in a slow cooker combine sausage, beer and sauerkraut. cook on low for 5 to 6 hours, until the meat is tender and plump.