Raisin Nut Stuffing

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 1 lb hamburger
• 1 garlic clove, chopped
• 1/4 lb butter
• 1/2 cup pine nuts
• 2 onions, chopped
• 3 tablespoons parsley, chopped
• 1 teaspoon cinnamon
• 1/2 lb rice
• 1 (49 ounce) can chicken broth
• 1 cup golden raisin
• 1 cup chicken liver, chopped
• 3/4 cup celery, chopped
• salt and pepper, to tase

Recipe

• 1 brown hamburger and livers in butter.
• 2 add garlic, onion, celery, parsley and cook until onions are transparent.
• 3 add rice, chicken broth, and nuts to meat mixture.
• 4 cook in medium size roasting pan at 425 degrees for 30 minutes or until rice is done.
• 5 add cinnamon and raisins.
• 6 let set for 10 minutes.