Ingredients
- Servings: 6
- 2 cucumbers
- 2 cups crabmeat
- 4 tablespoons soy sauce
- 3 tablespoons vinegar
- 1 teaspoon sugar
- 2 tablespoons sesame oil
- 6 lettuce leaves
Recipe
- 1 wash and split cucumbers in half lengthwise.
- 2 remove seeds and shred cucumbers on a coarse grater.
- 3 combine with crabmeat.
- 4 mix remaining ingredients except lettuce and pour over crabmeat and cucumbers.
- 5 toss and serve in lettuce cups.
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