Slow Cooker Moroccan Chicken

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• Servings: 8
• 2 tablespoons mccormick whole mixed pickling spices
• 1 large onion, cut into thin wedges
• 3 1/2 lbs skinless chicken breasts, and or 3 1/2 lbs skinless chicken thighs
• 1/4 cup flour
• 1 teaspoon garlic salt
• 1/4 teaspoon ground turmeric
• 1 (14 1/2 ounce) can chicken broth
• 1 (14 1/2 ounce) can diced tomatoes, drained
• 1 cup about 6 ounces pitted dates, quartered
• 1/2 cup slivered almonds

Recipe

• 1 place the pickling spice in the center of a piece of cheesecloth or a coffee filter.
• 2 tie tightly with a long piece of string.
• 3 add onion to 3 1/2- to 4-quart slow cooker.
• 4 place chicken in slow cooker.
• 5 combine flour, garlic salt, and turmeric.
• 6 sprinkle over chicken.
• 7 add pickling spice bundle, broth, tomatoes, dates and almonds to slow cooker.
• 8 cook on high 4 hours, or on low 8 hours.
• 9 remove pickling spice bundle.
• 10 serve with couscous, if desired.