Savory Green Beans With Rice

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 (16 ounce) can cut green beans, drained
• 1 tablespoon butter
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/3 cup chopped onion
• 2 cups hot cooked rice
• 1 cup sour cream
• 1 teaspoon dill weed
• 1 dash salt
• 1 tablespoon lemon juice
• 1 tablespoon worcestershire sauce
• 6 slices crisp cooked bacon

Recipe

• 1 heat green beans with butter, seasonings and onion until onion is wilted, drain; combine with rice.
• 2 in a small sauce pan blend sour cream, dill weed, salt, lemon juice and worcestershire sauce.
• 3 heat.
• 4 serve sauce over beans and rice.
• 5 sprinkle with crumbled bacon.