Mike's Italian Dogs
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 large potato, cut into strips
- oil, for frying
- 1 onion, sliced
- 6 hot dogs
- 6 hot dog rolls
- 3 tablespoons butter (optional)
- 6 tablespoons hot chili sauce (optional)
- 6 tablespoons tomato relish (optional)
- 1 small red capsicum, cut into strips
- 1 small green capsicum, cut into strips
- 1/4 cup mozzarella cheese, shredded (optional)
- 1/4 cup parmesan cheese, shredded (optional)
Recipe
- 1 cook potatoes in oil until golden.
- 2 spray a pan with olive oil and cook onions until tender and golden.
- 3 remove onions from pan and set aside.
- 4 boil or steam the hotdogs until cooked.
- 5 split buns and spread with butter, sauce, and relish.
- 6 place 1 hotdog on each bun.
- 7 divide red and green capsicums, mozzarella and parmesan cheese between the 6 hotdogs.
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