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Friday, June 5, 2015

Grape Jelly Meatballs

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • 8 ounces grape jelly
  • 12 ounces chili sauce (bennets brand in ketchup aisle)
  • 100 meatballs

Recipe

  • 1 thaw out the meatballs.
  • 2 preheat oven to 350 degrees.
  • 3 mix 8 oz. grape jelly and 12 oz. chili sauce in separate bowl.
  • 4 place meatballs in a large baking dish.
  • 5 pour sauce mixture over the meatballs.
  • 6 bake meatballs for 1 hour, making sure to stir them around about half way through.

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