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Monday, August 22, 2016

kansas quail

Ingredients

  • Servings: 4
  • wooden skewers
  • 12 slices bacon
  • 12 mushrooms

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 30 mins

  • soak wooden skewers in a bowl of water for about 10 minutes.
  • preheat grill for medium heat and lightly oil the grate.
  • wrap 1 slice bacon around each mushroom and thread skewers, leaving about 1/2 inch of space between each wrapped mushroom.
  • cook on the preheated grill, rotating the skewers often, until bacon is crispy, 10 to 15 minutes.

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