alison's slow cooker vegetable beef soup

Ingredients

• Servings: 10
• 1 1/2 pounds cubed beef stew meat
• 2 cups water
• 1 small onion, chopped
• 1 (28 ounce) can crushed tomatoes
• 1 (16 ounce) package frozen mixed vegetables
• 2 potatoes, peeled and cubed
• 10 cubes beef bouillon, crumbled
• 2 teaspoons ground black pepper
• 1 tablespoon salt
• 1 tablespoon dried basil

Recipe

Preparation Time: 10 mins Cook Time: 8 hrs

Ready Time: 8 hrs 10 mins


• place beef in a slow cooker. pour in water. stir in onion, tomatoes, mixed vegetables and potatoes. season with bouillon, pepper, salt and basil. cook on low 8 hours.