Hoagie Bake

Ingredients

• Servings: 8
• 2 (8 ounce) packages refrigerated crescent rolls
• 1/4 pound salami, sliced
• 1/4 pound cooked ham, sliced
• 1/4 pound pepperoni sausage, sliced
• 8 slices provolone cheese
• 8 slices swiss cheese
• 3 eggs, beaten
• 2 tablespoons grated parmesan cheese

Recipe

Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 50 mins


• preheat oven to 350 degrees f (175 degrees c). coat a 9x13 inch baking dish with cooking spray.
• cover bottom of baking dish with 1 package crescent roll dough. layer with salami, ham, and pepperoni. cover meat with a layer of provolone cheese and swiss cheese. spread 1/2 of the beaten eggs over the cheese. top with second package of crescent rolls. brush with remaining beaten eggs, and sprinkle with parmesan cheese.
• bake, uncovered, in the preheated oven for 25 minutes. cover with foil, and bake for another 10 minutes.