Warm Crab Parmesan Dip
Ingredients
- Servings: 40
- 1 (4.5 ounce) can crabmeat, drained
- 1 (8 ounce) package cream cheese, softened
- 1 cup mayonnaise
- 1 1/2 cups grated parmesan cheese
- 1 cup sour cream
- 4 cloves garlic, peeled and crushed (or to taste)
Recipe
Preparation Time: 10 mins
Cook Time: 45 mins
Ready Time: 55 mins
- preheat oven to 350 degrees f (175 degrees c).
- in a small baking dish, mix the crabmeat, cream cheese, mayonnaise, parmesan cheese, sour cream and garlic.
- bake uncovered in the preheated oven until bubbly and lightly browned, about 45 minutes.
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