Ingredients
- Servings: 10
- 1 pound imitation crabmeat
- 1 (8 ounce) package cream cheese, softened
- 1 onion, chopped
- 1 cup chopped celery
- 1 tablespoon worcestershire sauce
Recipe
-
Preparation Time: 15 mins
Ready Time: 45 mins
- mix together imitation crab, cream cheese, onion, celery, and worcestershire sauce. form into a ball, place on a plate, and cover loosely with plastic wrap. refrigerate until firm.
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