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Sunday, July 31, 2016

best ever meat loaf

Ingredients

  • Servings: 6
  • 2 eggs
  • 2/3 cup milk
  • 2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 3 slices bread, crumbled
  • 1 1/2 pounds ground beef
  • 1 onion, chopped
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded carrot
  • 1/4 cup brown sugar
  • 1/4 cup ketchup
  • 1 tablespoon prepared yellow mustard

Recipe

    Preparation Time: 20 mins Cook Time: 1 hr

    Ready Time: 1 hr 20 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • whisk eggs, milk, salt, and ground black pepper in a large bowl. add crumbled bread and stir until dissolved. mix ground beef, onion, cheddar cheese, and carrot into bread mixture; transfer mixture to a 9x5-inch loaf pan. combine brown sugar, ketchup, and mustard in a small bowl; spread over meat mixture.
  • bake in the preheated oven until no longer pink in the center, 1 to 1 1/4 hours. an instant-read thermometer inserted into the center should read at least 160 degrees f (70 degrees c).

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