Ingredients
- Servings: 6
- 2 eggs
- 2/3 cup milk
- 2 teaspoons salt
- 1/4 teaspoon ground black pepper
- 3 slices bread, crumbled
- 1 1/2 pounds ground beef
- 1 onion, chopped
- 1 cup shredded cheddar cheese
- 1/2 cup shredded carrot
- 1/4 cup brown sugar
- 1/4 cup ketchup
- 1 tablespoon prepared yellow mustard
Recipe
-
Preparation Time: 20 mins
Cook Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c).
- whisk eggs, milk, salt, and ground black pepper in a large bowl. add crumbled bread and stir until dissolved. mix ground beef, onion, cheddar cheese, and carrot into bread mixture; transfer mixture to a 9x5-inch loaf pan. combine brown sugar, ketchup, and mustard in a small bowl; spread over meat mixture.
- bake in the preheated oven until no longer pink in the center, 1 to 1 1/4 hours. an instant-read thermometer inserted into the center should read at least 160 degrees f (70 degrees c).
Ready Time: 1 hr 20 mins
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