pomegranate cranberry sauce/relish

Ingredients

• Servings: 8
• 1 pound cranberries
• 1 (16 fl oz) bottle pomegranate juice (such as pom® wonderful)
• 1 1/2 cups white sugar
• 1/2 cup chopped walnuts (optional)

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 1 hr


• place cranberries into a saucepan and pour in pomegranate juice. cover and bring to a boil until cranberries begin to pop. reduce heat to medium and stir sugar into cranberry mixture. cook, mashing often with a spoon or potato masher, until cranberries have broken, about 5 minutes. cover and reduce heat to low; simmer to fully dissolve sugar, 2 to 3 minutes. stir walnuts into cranberry sauce before serving. transfer into a serving dish and chill before serving.