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Sunday, August 23, 2015

Tantalizing Turkey And Blue Cheese Meatballs

Ingredients

  • Servings: 6
  • 4 cloves garlic
  • 1/2 onion, cut into chunks
  • 2 jalapeno peppers, halved and seeded
  • 1 pound ground turkey
  • 3 tablespoons blue cheese
  • 1/2 cup bread crumbs
  • 3 egg whites
  • 3 tablespoons olive oil
  • 1 1/2 tablespoons soy sauce
  • 1 tablespoon dried parsley
  • 1 tablespoon italian seasoning
  • 1 tablespoon ground black pepper
  • 1 teaspoon chili powder

Recipe

    Preparation Time: 35 mins Cook Time: 25 mins Ready Time: 1 hr

  • preheat oven to 400 degrees f (200 degrees c). line a rimmed baking sheet with aluminum foil and set aside.
  • pulse garlic cloves in a food processor until minced. add onion and jalapeno, and pulse until minced again. scrape the onion mixture into a large bowl along with the turkey, blue cheese, bread crumbs, egg whites, and olive oil. season with soy sauce, dried parsley, italian seasoning, pepper, and chili powder. mix well.
  • roll the mixture into 2 inch balls, and place onto prepared baking sheet. bake in preheated oven until golden brown, and no longer pink in the center, about 25 minutes.

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