Savory Garden-fresh Burgers
Total Time: 14 mins
Cook Time: 14 mins
Ingredients
- 1 lb ground chicken or 1 lb turkey
- 1/2 cup sour cream or 1/2 cup yogurt
- 1 lime, finely grated peel
- 1 tablespoon dijon mustard
- 1/4 cup fresh basil leaf, finely chopped
- 2 tablespoons fresh thyme leaves or 1/2 teaspoon dried thyme
- 1/4 tps. cayenne pepper
Recipe
- 1 grease grill and preheat to medium.
- 2 in a medium-sized bowl, blend all ingredients together. mix well, then shape into 4 burgers, each about 1/2-inch thick.
- 3 barbecue burgers with lid down until they feel firm when pressed, and no pink remains in center, fiom 7-12 minutes per side. serve on crusty buns with favorite fixings.
- 4 extra lean tips: avoid using extra-lean ground chicken or turkey - it has been found a too dry patty.
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