New England Lobster Rolls

Total Time: 9 mins Preparation Time: 5 mins Cook Time: 4 mins

Ingredients

• Servings: 2
• 8 ounces cooked lobster meat, torn into bite-size pieces
• 3 tablespoons mayonnaise
• 1 tablespoon butter, room temperature
• 2 hot dog buns
• 1/2 head butter lettuce, thinly sliced

Recipe

• 1 combine lobster meat and mayonnaise in medium bowl. season to taste with salt and pepper.
• 2 butter outside surfaces of hot dog rolls. heat medium skillet over medium-high heat. place rolls, 1 buttered side down, in skillet; cook until browned slightly, about 2 minutes per side. open rolls. fill with lettuce, then lobster mixture, and serve.