Pollo Con Salsa Chipotle (chicken With Chipotle Sauce)

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 6 chipotle chiles, seeds removed and soaked in water for 30 minutes
• 7/8 cup chicken stock
• 2 tablespoons oil
• 3 onions, sliced
• 6 boneless skinless chicken breasts
• sour cream, to serve

Recipe

• 1 preheat the oven to 350°f
• 2 place the soaked chilies in a blender. measure the soaking liquid in a jug and make up to 1 2/3 cups with the stock.
• 3 pour the liquid into the blender and process on high until smooth.
• 4 heat the oil in a frying pan, add the onions and cook for 5 minutes until soft.
• 5 place the onions in an ovenproof dish. add the chicken breasts and season with salt and freshly ground black pepper.
• 6 pour the chipotle puree over the chicken covering each piece and cook in the oven for 1 hour until the chicken is thoroughly cooked.
• 7 serve the chicken with soured cream, mexican rice and frijoles de olla.