Simple Waffle Breakfast #5fix

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 8 ounces breakfast sausage, cooked & crumbled
• 20 ounces simply potatoes® shredded hash browns
• 1 cup onion, shredded
• 2 large eggs
• 4 ounces plain yogurt

Recipe

• 1 mix potatoes,shredded onions ,eggs, yogurt & sausage.
• 2 heat & season waffle iron according to manafacturer.
• 3 put 4 ounces potato mixture on each section of waffle iron & cookabout 15-20 minutes until potatoes are crispy & brown.
• 4 put in 250 degree oven while cooking remainder of waffles.
• 5 serve with topping of your choice.