Ingredients
- Servings: 8
- 1/2 cup olive oil
- 4 teaspoons crushed garlic
- 1 tablespoon salt
- 2 1/2 teaspoons black pepper
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- in a blender or food processor, combine olive oil, garlic, salt, and pepper. process for 3 to 5 minutes.
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