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Wednesday, July 20, 2016

Taco Bake I

Ingredients

  • Servings: 8
  • 1 1/2 pounds lean ground beef
  • 1 (1.25 ounce) package taco seasoning mix
  • 1 (16 ounce) can refried beans
  • 1 (16 ounce) jar salsa
  • 2 cups shredded monterey jack cheese

Recipe

    Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins

  • preheat oven to 325 degrees f (160 degrees c).
  • in a large, heavy skillet over medium-high heat, brown ground beef, and drain fat. mix in dry taco seasoning.
  • spoon browned meat into a 9x13 inch glass baking dish. spoon a layer of refried beans over meat, then salsa. top with shredded cheese.
  • bake about 20 to 25 minutes in the preheated oven.

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