Slow Cooker Chicken Fajitas

Total Time: 5 hrs 20 mins Preparation Time: 20 mins Cook Time: 5 hrs

Ingredients

• 2 lbs boneless skinless chicken breast halves
• 1 onion, thinly sliced
• 1 red sweet bell pepper, julienned
• 1 teaspoon ground cumin
• 1 1/2 teaspoons chili powder
• 1 teaspoon lime juice
• 1/2 cup chicken broth
• 8 -10 warmed flour tortillas
• guacamole (optional)
• sour cream (optional)
• lettuce (optional)
• tomato (optional)

Recipe

• 1 cut chicken into diagonal strips and place in slow cooker sprayed with vegetable cooking spray.
• 2 place onion, and bell pepper on top of chicken.
• 3 in a mixing bowl, combine cumin, chili powder, lime juice, and chicken broth, and pour over chicken and vegetables.
• 4 cover and cook on low for 5-7 hours.
• 5 when serving, spoon several slices of the chicken mixture with sauce into center of each warm tortilla and fold.
• 6 serve with guacamole, sour cream, lettuce, or tomatoes, or plain.