Moroccan Dry Rub

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 2 teaspoons black pepper
• 1 teaspoon onion powder
• 2 teaspoons garlic cloves, minced
• 1 teaspoon salt
• 1/2 teaspoon cayenne pepper
• 1 teaspoon ground cinnamon
• 1 teaspoon ground coriander
• 1/2 teaspoon dried thyme
• 1 teaspoon ground ginger
• 1 tablespoon lemon zest
• 1 tablespoon sugar

Recipe

• 1 combine all ingredients and mix thoroughly.
• 2 rub into the meat of your choice before roasting, broiling or grilling.