Simple Corned Beef - Crock Pot
Total Time: 5 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 5 hrs
Ingredients
- Servings: 4
- 1 1/4 lbs corned beef (usually sealed in a plastic bag)
- 1 cooking onion, sliced
- 1 bay leaf
- 2 whole cloves
- 1/4 teaspoon black peppercorns
- 3/4 cup water
- 2 teaspoons yellow mustard
- 2 tablespoons light brown sugar
Recipe
- 1 remove beef from the plastic bag and rinse.
- 2 place onion slices in the bottom of the crock pot. place beef on top.
- 3 add bay leaf, cloves and peppercorns.
- 4 mix together the water, mustard and sugar. pour over the beef.
- 5 cover, and cook on high for approximately 5 hours.
- 6 when cooked, remove from the broth and allow to rest (covered loosely with foil) for 15 minutes before slicing.
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