Sierra Leone Peanut Butter Stew

Total Time: 4 hrs Preparation Time: 3 hrs Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 lb beef stew meat
• 2 large tomatoes, diced
• 1/2 cup oil
• 1/4 cup peanut butter
• 1/2 teaspoon all-purpose seasoning
• 1 large onion, chopped
• 1 large green pepper, finely chopped
• 1/2 teaspoon crushed hot pepper
• salt

Recipe

• 1 season meat with all-purpose seasoning, and refrigerate for 3 hours to allow meat to absorb flavors.
• 2 brown meat in oil, then add some water and simmer until tender.
• 3 remove meat from pan and set aside.
• 4 in the same oil saute pepper and onions.
• 5 briskly stir in tomatoes.
• 6 mix peanut butter with 1/2 cup water to form a thin paste and add to stew.
• 7 stir, add meat, and salt to taste and let simmer 15 minutes over low heat. serve with rice, boiled yam, cassava and green vegetable, if desired.