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Thursday, May 7, 2015

Sicilian Spaghetti Sauce (ragu) No Sugar Added

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 1 tablespoon olive oil
  • 1 lb ground beef
  • 1/4 cup grated parmesan cheese (optional)
  • 1 teaspoon parsley
  • 1/2 cup onion, chopped
  • 3 garlic cloves
  • 6 ounces tomato paste
  • 28 ounces crushed tomatoes
  • 1 tablespoon oregano
  • 1/2 tablespoon basil
  • salt and pepper (optional)

Recipe

  • 1 add the olive oil.
  • 2 chop cloves of garlic and add to the oil.
  • 3 sautee and add the onions until they are clear or translucent
  • 4 try not to burn the garlic, as it will become bitter.
  • 5 combine the meat and fry the meat, breaking it apart until it is browned and cooked.
  • 6 add all to the sauce and continue to simmer for 40 minutes or more.

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