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Wednesday, May 6, 2015

Sicilian Meat Loaf

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

  • Servings: 8
  • 2 eggs, beaten
  • 3/4 cup soft breadcrumbs
  • 1/2 cup tomato juice
  • 2 tablespoons parsley
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 small garlic clove, minced
  • 2 lbs lean ground beef
  • 8 slices boiled ham, thin
  • 1 1/2 cups mozzarella cheese, shredded
  • 3 slices mozzarella cheese, cut diagonally

Recipe

  • 1 combine eggs, bread crumbs, tomato juice, parsley, oregano, salt, pepper and garlic.
  • 2 stir into beef, mixing well.
  • 3 on foil or waxed paper pat meat to a 12 x 10-inch rectangle.
  • 4 arrange ham on top of meat, leaving a margin on edges. sprinkle shredded cheese on top of ham and roll up.
  • 5 bake 1 hour and 15 minutes at 350°.
  • 6 arrange cheese (triangles) on top and bake another 5 minutes.

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