Saxapahash

Total Time: 50 mins Preparation Time: 25 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 (16 ounce) can tomato sauce
• 1 cup sour cream, at room temperature
• 1 (3 ounce) package cream cheese, softened
• 8 ounces small noodles
• 1 1/2 cups shredded cheddar cheese

Recipe

• 1 brown the beef and drain well. add salt, sugar, garlic powder, and tomato sauce. simmer 20 minutes.
• 2 mix sour cream, cream cheese, and onion powder.
• 3 cook noodles as directed on package.
• 4 place half of the noodles in a greased 13x9 casserole dish. top with half of the sour cream mixture and half of the meat mixture. repeat layers.
• 5 top with cheddar cheese. bake at 350 for 20-25 minutes.