Ranch Chicken And Veggies

Total Time: 1 hr 10 mins Preparation Time: 5 mins Cook Time: 1 hr 5 mins

Ingredients

• Servings: 4
• 1/2 lb velveeta cheese, cut in cubes
• 1/4 cup whipping cream
• 1 1/2 cups light sour cream
• 1 package ranch dressing mix
• 2 packages california-blend frozen vegetables (cauliflower, carrots, and broccoli)
• 8 chicken tenderloins
• 1 cup edam cheese, grated

Recipe

• 1 in saucepan melt velveeta cheese along with whipping cream and sour cream.
• 2 when fully melted add ranch dressing mix.
• 3 place pkgs of veggies in a 9x13-inch baking dish and place chicken tenderloins on top.
• 4 then drizzle velveeta mixture over chicken and veggies.
• 5 sprinkle edam cheese all over and bake at 375 for 50-60.