Pollo Oreganato

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 pieces chicken
• 2 teaspoons dried oregano
• 1 teaspoon dried parsley
• 1 -2 garlic clove, chopped
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 cup olive oil
• 1/4 cup lemon juice

Recipe

• 1 mix oregano, parsley, garlic, salt, and pepper in a bowl and rub chicken pieces well with it.
• 2 put chicken into well greased baking pan.
• 3 whisk olive oil and lemon juice together and pour it over the chicken.
• 4 set the chicken in the oven about 8 inches from the broiler.
• 5 broil 13-15 minutes, basting once with the pan juices.
• 6 turn chicken over and baste.
• 7 broil another 13-15 minutes basting often, until the juices from the meat are no longer pink.
• 8 remove from oven and let rest for 5 minutes.
• 9 to serve, pour pan juices over the chicken, or put into small bowls for dipping.