Old Town Eggs Derelict

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 sliced english muffins
• 8 slices smoked turkey breast
• chopped fresh dill
• grated parmesan cheese
• 8 basted eggs
• 2 cups milk
• 2 tablespoons cornstarch
• 3 tablespoons sherry wine
• 1 cup grated parmesan cheese

Recipe

• 1 make the sauce by warming the milk and dissolving the corn starch in a portion of the milk.
• 2 add sherry to the milk and blend.
• 3 stir over medium heat until sauce begins to thicken.
• 4 add cheese and stir until melted.
• 5 keep sauce warm.
• 6 butter english muffin and sprinkle with parmesan cheese.
• 7 heat large skillet and toast english muffins buttered side down until toasty.
• 8 on a plate layer each muffin half (cheese side up) with turkey and a basted egg.
• 9 pour sherry cheese sauce over each egg stack and sprinkle with chopped dill.
• 10 serve immediately.