Lexington Bbq Sauce

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 1 gallon water
• 1 quart ketchup
• 1 quart vinegar (amber 4% acidity)
• 10 ounces sugar
• 8 ounces salt
• 4 ounces black pepper
• 4 ounces crushed red pepper flakes
• 1 pinch ground red pepper (cayenne)

Recipe

• 1 combine all ingredients into a 1.5 gallon stock potand bring to a boil, stirring occasionally.
• 2 spoon the piping hot dip onto the prepared meat just prior to serving.