Ingredients
- 1 (12 ounce) box bow tie pasta
- 8 ounces cooked chicken breasts, cut into strips
- 1 1/2 cups broccoli florets
- 1/2 cup sun-dried tomato, cut into strips
- 1/3 cup olive oil
- 1 cup parmesan cheese, fresh
Recipe
- 1 cook pasta just done .
- 2 put broccoli into pot with pasta and cook about another 2 minutes .
- 3 strain, and toss all ingredients together.
- 4 serves 4.
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