Simple, Amazing Italian Chicken!
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breasts
- 1 (2/3 ounce) packet italian salad dressing mix
- 2 tablespoons vegetable oil (2 tbsp-1/4 cup)
Recipe
- 1 lay out the four chicken breasts and lightly sprinkle them with the italian dressing mix.
- 2 flip the chicken over and lightly sprinkle the other side. you will still have a good amount of italian dressing mix left.
- 3 in a large ziploc bag, dump the remaining italian dressing mix and add oil a little at a time until you have a thin paste. i cannot give you an exact amount of oil to add as it depends on how heavily you sprinkled the mix on the chicken, but start out with a couple tablespoons and go from there. you want the consistency to be that of applesauce.
- 4 add the seasoned chicken to the bag and make sure the chicken gets well-coated.
- 5 marinate the chicken for at least 8 hours in the refrigerator. i usually marinate mine overnight.
- 6 cook the chicken your preferred way. i usually just cook mine in a skillet on the stove. there is no need to add oil to the skillet since the chicken marinated in some oil! i love the delicious crust i get from pan-frying it!
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