Red Pepper Jelly Turkey Burgers

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb ground turkey breast
• 1/3 cup ketchup
• 1/4 cup quick-cooking oats
• 1/4 cup finely chopped onion
• 1/4 cup finely chopped red bell pepper
• 1/4 teaspoon fresh ground black pepper
• 2 garlic cloves, minced
• cooking spray
• 4 (1 5/8 ounce) light whole wheat hamburger buns
• 1/4 cup tub-style light cream cheese
• 1/4 cup red pepper jelly
• 16 thin slices cucumbers
• 1/4 cup alfalfa sprout

Recipe

• 1 combine first 7 ingredients in a large bowl. divide turkey mixture into 4 equal portions, shaping each into a 1/2-inch-thick patty.
• 2 heat a large nonstick skillet over medium heat; coat pan with cooking spray. add turkey patties; cook 6 minutes on each side or until done.
• 3 place patties on bottom halves of buns. top each with 1 tablespoon each of cream cheese and jelly, 4 cucumber slices, and 1 tablespoon alfalfa sprouts. top with top halves of buns.