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Sunday, March 29, 2015

Rosemary-orange Roasted Chicken

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 1 cup butter, softened
  • 2 tablespoons chopped fresh rosemary
  • 1 tablespoon minced garlic
  • 1 tablespoon orange zest
  • 1/4 teaspoon crushed red pepper flakes
  • 6 chicken breasts
  • orange zest, strips
  • minced fresh rosemary

Recipe

  • 1 preheat oven to 350°.
  • 2 in a small bowl, combine butter, rosemary, garlic, orange zest, and red pepper.
  • 3 on each chicken breast, rub butter mixture under and over skin.
  • 4 place chicken breasts, skin side up, in a 13 x 9 inch baking dish.
  • 5 bake for 40 minutes or until chicken is cooked through, basting occasionally with pan drippings.
  • 6 garnish with orange zest and rosemary, if desired.

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