Pot Roast

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 3 lbs lean chuck roast
• 1/4 cup red wine vinegar
• 1/4 cup vegetable oil
• 1/4 cup ketchup
• 4 tablespoons soy sauce
• 1 teaspoon dried rosemary leaves
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dry mustard

Recipe

• 1 place roast in crock pot. mix vinegar, oil, ketchup, soy sauce, rosemary, garlic powder and dry mustard. pour over roast. cook 6-8 hours, depending on the size of your crockpot.